Just last night the clever folks behind Taylor Gourmet invited friends and the food community to a top secret event where they revealed some pretty exciting news: starting on February 4th the new location on 14th Street will be serving breakfast hoagies. The breakfast hoagies will be available in-store or for delivery on Fridays, Saturdays, and Sundays either early in the morning or for late night diners. Can we say… perfect hangover food? I think so. I had the chance to sample three of the sandwiches and I can tell you this is going to be an amazing new business line for Taylor. The Aramingo Avenue had bacon, sausage, hash brown, egg, american cheese, and a house made beer cheese sauce. It was messy and gooey and just downright delicious. I also had the Reed Street which was simpler with pepperoni, egg, and sharp provolone but still great. And the Frankford Avenue with bacon, egg, arugula and parmesan is classic and does not disappoint.
There are 7 breakfast sandwiches to choose from in total and then the breakfast risotto balls stuffed with sausage, bacon, pork roll, and american cheese. It’s a brilliant idea and yet again it fills a void in the market and gives us a great option instead of the dreaded Jumbo Slice. Details on the breakfast hoagie hours are below:
Breakfast Hoagies Served + Delivered (starting February 4th)
Saturday: 8AM-10:30AM // 10PM-3:30AM
Coming soon. I can’t wait. Are you excited for the new breakfast hoagies at Taylor Gourmet?
1908 14th Street NW
Washington, DC 20009